Monthly Archives: September 2016

Following successful past regional food summits at Oneida and, most recently, Gun Lake Pottawatomi’s Jijak Camp this past April, Red Lake volunteered the Fall 2016 Great Lakes Intertribal Food Summit in conjunction with the Intertribal Agriculture Council from September 16-17 with pre-summit workshops on the 14th and 15th. The pre-summit workshops featured training on federal vendor,Continue reading “Event Summary – Red Lake Food Summit”

#1. Foraging for Food, Fuel and Medicines: Hyssop The Red Lake Ojibwe Nation and Intertribal Agriculture Council (IAC) take you on a short walk along part of the Red Lake Ojibwe Nation’s, Red Lake and the woods that surround it foraging for food, fuel and medicines as part of the Great Lakes Intertribal Fall FoodContinue reading “Foraging for Food, Fuel and Medicines at Great Lakes Fall Food Summit”